From the Scratch Kitchen · Fenton, Michigan
Lunch & Dinner Menu
The whole setlist — gourmet burgers, shareables and scratch-made plates, daily from open. Zero greasy-bar-food energy. Prices match the register.
01 — On the Menu
Shareables
CBG Nacho
15Jalapeño bacon cheese sauce, fresh pico de gallo, shaved lettuce, lime sour cream, over house tortilla chips. Add shaved ribeye $5, ground beef $3, or shredded chicken $4.
Dang Quesadilla
15Melted cheddar cheese, housemade southwest ranch, grilled onion & peppers, served with all the toppings. Add shaved ribeye $5, ground beef $3, or shredded chicken $4.
Cowboy Sliders
18Three sliders made with our classic burger blend, melted smoked Gouda cheese, tangy house BBQ, topped with fried crispy onions.
Krispy Brussels Sprouts
15Fried Brussels sprouts, red wine vinaigrette, candied walnuts, crispy capers.
Hot Honey Brussels
16Fried Brussels sprouts, hot honey, goat cheese, candied walnuts.
Party Poutine
17Rosemary fries, Wisconsin cheese curds, jalapeño gravy, fresh scallions. Sub sweet potato fries $2.
Chili Glazed Shrimp
19Five panko-crusted shrimp, sweet chili glaze, pickled onions, fresh scallions and sesame seeds.
Fish Tacos (3)
18Blackened or fried North Atlantic cod, fresh pico de gallo, pickled onions, Mexican cabbage slaw, white corn tortilla, mozzarella, lime sour cream.
Brussels Tacos
16Fried brussels, sweet chili glaze, pickled onion, goat cheese, avocado, and mozzarella cheese blend. Served on white corn tortillas.
Salmon Cakes
18Faroe Island salmon cakes (2), fire-roasted corn, onions, red pepper coulis, Meyer lemon aioli.
Feta Dip
16Baked creamy feta cucumber mousse, grilled pita.
Philly Cheesesteak Fries
17Rosemary fries, shaved ribeye, grilled mushrooms and onions, mozzarella, banana peppers, A1 aioli.
Nashville Chicken Fries
15Cajun fries, Nashville chicken tenders, pickles, ranch drizzle.
Bacon Ranch Loaded Fries
14Rosemary fries, bacon, cheddar cheese sauce, green onions, ranch drizzle.
02 — On the Menu
Salads
Add-ons: all-natural grilled chicken $8 · Faroe Island salmon $10 · five jumbo shrimp $11 · grilled steak tips $12
Michigan Cherry Salad
15Mixed greens, dried Michigan cherries, candied walnuts, bleu cheese, housemade blueberry-lemon vinaigrette.
Brussels Salad
15Mixed greens, fried brussels, crispy bacon, goat cheese, jalapeño honey balsamic.
The Mambo
16Mixed greens, onions, bell peppers, cucumbers, tomatoes, kalamata olives, feta cheese, housemade mint vinaigrette. Served with crispy garlic pita chips.
03 — On the Menu
Burgers
Served with house chips, rosemary fries or Cajun fries · Sub Parmesan or sweet potato fries $2
The Classic
18Our classic burger blend, sesame bun, American cheese, shaved lettuce, tomato, pickles, red onions, ketchup, mustard, mayo.
Black N' Bleu
18Our classic burger blend blackened, onion bun, bleu cheese crumbles, bleu cheese butter, mixed greens, pickled onions.
The G-Thang
19Classic burger blend, brioche bun, ginger sage aioli, jicama slaw, goat cheese, hot honey.
Breakfast Burger
20Our classic burger blend, brioche bun, coffee candied bacon, bacon aioli, cheddar cheese, fried egg.
Turkey Smash
18Two smashed turkey patties, shredded lettuce, pickles, American cheese. Topped with Thousand Island dressing.
Sriracha Melt
18Our classic burger blend, Texas toast, grilled mushrooms & onions, Swiss cheese, pickles, housemade sriracha 1000 Island dressing.
JCB
19Classic burger blend, onion bun, mixed greens, tomato, red onions, jalapeño cream cheese.
Steak Burger
24Our classic burger blend stacked with shaved ribeye, whiskey-caramelized mushrooms and onions, melted Swiss & mozzarella, and A1 aioli on a toasted brioche bun.
Burger of the Month
MPAsk your server what our burger of the month is.
04 — On the Menu
Handhelds
Served with house chips, rosemary fries or Cajun fries · Sub Parmesan or sweet potato fries $2
Crispy Chicken Sandwich
17Panko-crusted all-natural chicken breast, sesame bun, housemade honey mustard, sweet coleslaw, pickles. Make it Nashville for $1.
Chicken Tenders
18Breaded all-natural chicken soaked in Frank's RedHot and buttermilk, then fried.
CBLT
19Grilled all-natural chicken breast, brioche bun, Black Label bacon, tomato, avocado, lettuce, balsamic mayo.
Gyro
17Traditional gyro meat, spring mix, onion, tomato, feta mousse. Topped with tzatziki sauce. Served on your choice of onion bun or pita.
Corner Bar Philly
20Marinated rib-eye, toasted hoagie roll, grilled mushrooms & onions, banana peppers, mozzarella cheese.
Fish Sandwich
19Grilled or fried fish, coleslaw, mixed greens, mango sauce, pickled cucumber ribbons on a brioche bun.
05 — On the Menu
Entrees
Add a CBG side salad $4
CBG Cajun Pasta
21Cavatappi pasta topped with smoked Andouille sausage, red peppers, onions, and a spicy housemade garlic Cajun cream sauce. Served with your choice of grilled chicken $8, Faroe Island salmon $10, five jumbo shrimp $11, or grilled steak tips $12.
Chicken & Waffles
19Sugar Pearl Belgian waffle, buttermilk-marinated fried chicken tenders. Drizzled with rich crème anglaise and a side of syrup. Make it Nashville for $1.
Brick Chicken
22Grilled all-natural chicken, smashed red skin potatoes, bacon, scallions, grilled asparagus, herb butter.
CBG Baked Mac
22Select five-cheese blend, cavatappi pasta, house-braised pork, bacon and panko bread crumbs. Topped with tangy house barbecue.
Black Sabbath Salmon
288 oz blackened Faroe Island salmon, mixed greens, cucumber, citrus salad, pickled onions, orange segments, bleu cheese butter.
06 — On the Menu
Kids
Served with your choice of rosemary fries or house chips
Two Sliders
9Chicken Tenders
9Mac N Cheese
9Hot Dog
8Grilled Cheese
807 — On the Menu
Encore
Oreo Bombs
8Five pancake-battered Oreos, crème anglaise.
08 — On the Menu
Sides
House Chips
4Rosemary Fries
5Cajun Fries
6Sweet Potato Fries
6Parmesan Fries
6Good to Know
Questions, answered
Q.What's on the Corner Bar & Grill menu?
Lunch and dinner from open, every day: Shareables, Salads, Burgers, Handhelds, Entrees, Kids, Encore, Sides. Signature dishes: The Classic ($18), Black N' Bleu ($18), JCB ($19), Corner Bar Philly ($20), Party Poutine ($17), Brussels Tacos ($16).
Q.How much is dinner at Corner Bar & Grill?
Entrees run $19–$28, burgers $18–$24 and shareables $14–$19.
Q.Is there a kids menu at Corner Bar & Grill?
Yes. Kids meals are $8–$9, served with your choice of rosemary fries or house chips.
Q.Can I order Corner Bar & Grill online?
Yes. Order online for pickup or get delivery on DoorDash. Food only: drinks are dine-in.
Q.Are there vegetarian options at Corner Bar & Grill?
Yes. Meat-free on the lunch and dinner menu: Krispy Brussels Sprouts, Hot Honey Brussels, Brussels Tacos, Feta Dip, Michigan Cherry Salad and The Mambo. Avoiding meat entirely? Ask your server how a dish is prepared.
Hungry yet? Skip the wait.
Menu items and prices change with the seasons and the chef's mood. The register always has the final say. Ask your server about this month's Burger of the Month. Questions or allergies? Call us at 810.354.8808 — we cook from scratch and we're happy to work with you.
Corner Bar