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BRUNCH
sat & sun
9am-2pm

burger
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BRUNCH
sat & sun
9am-2pm

_DSC3136-1920w_edited.jpg

BRUNCH
sat & sun
9am-2pm

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Menu

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Menu

ABOUT US

  • Krispy Brussels Sprouts 15

    Fried Brussels sprouts tossed in our house vinaigrette with candied walnuts and topped with capers.

     

    Jumbo Bone-In Wings 16

    8 Jumbo wings fried and hand tossed in your choice of Buffalo sauce, house BBQ, Nashville sauce or sweet chili glaze. Served with rosemary fries.

    Baked Feta Dip 14

    Baked creamy feta cucumber mousse served with warm sea salted pita bread.

    Rock & Roll Chicken Tenders 15

    Signature seasoned all natural chicken tenders soaked in Franks Red Hot and buttermilk then fried. Served with rosemary fries.

    Make it Nashville for $1

  • Served with your choice of Dearborn Ham, Detroit Breakfast Sausage or Black Label Thick Cut Bacon

    lemon Blueberry Pancakes 15

    Three fluffy house made blueberry pancakes drizzled with tangy lemon curd, topped with granola streusel, fresh blueberries and whipped cream.

     

    Orange Chocolate Chunk Pancakes 15

    Three fluffy chocolate chunk pancakes topped with granola streusel and orange Gran Mariner butter caramel.

     

    Strawberry Rhubarb Pancakes 15

    Three fluffy buttermilk pancakes topped with fresh strawberries and scratch strawberry rhubarb compote, granola streusel and house whipped cream.

     

    OG Buttermilk Pancakes 14

    Three fluffy buttermilk pancakes served with whipped butter and maple syrup.

     

    Pancake ofthe Month

    We get creative and add a pancake of month. Ask your server for this month’s selection.

     

    Cinnamon Roll French Toast 15

    Thick cut cinnamon swirl brioche bread, cream cheese icing, and drizzled with cinnamon caramel.

     

    Traditional French Toast 14

    Texas toast dipped in egg wash topped with house granola streusel and powdered sugar.

     

    Triple Berry Jam French Toast 16

    Graham cracker crusted Texas toast topped with cheesecake parfait and berry compote, house granola streusel, fresh blueberries, raspberries, strawberries, and powdered sugar.

  • Chicken & Waffles 17

    House Sugar Pearl Belgian waffle, signature seasoned all natural chicken tenders soaked in Franks Red Hot and buttermilk then fried. Drizzled with rich crème anglaise and a side of syrup. Make it Nashville for $1

    Breakfast Hash 15

    Three eggs, chorizo, caramelized onions, potatoes and cheddar cheese. Topped with jalapeño hollandaise.

     

    Avocado Toast 14

    Two eggs any style on grilled whole grain bread. Topped with fresh sliced avocado, pico de gallo, arugula salad, pecorino cheese and everything seasoning.

     

    Bandito Burrito 15

    Scrambled eggs, chorizo, potatoes and cheddar cheese. Smothered in house made green chili, lime sour cream and pico de gallo.

     

    Classic Plate 14

    Three eggs, Black Label Hormel bacon and breakfast potatoes. Served with thick cut Texas toast.

  • Shrimp & Grits 18

    Creamy cheddar cheese house grits, topped with sautéed Andouille sausage and 5 jumbo blackened shrimp.

     

    Breakfast Poutine 15

    House rosemary fries, scrambled eggs, topped with sausage gravy and melted cheddar cheese.

     

    Biscuits & gravy 16

    Two buttermilk biscuits smothered in our homemade gravy. Served with your choice of eggs and breakfast potatoes.

  • Served with Breakfast Potatoes

    Loaded Omelette 18

    Three eggs, sautéed shaved ribeye, onion, mushrooms, and Black Label Bacon. Filled with melted cheddar cheese then topped with fresh pico de gallo and lime sour cream.

     

    Veggie Omelette 16

    Three eggs, onions, tomatoes, spinach, mushrooms, bell pepper and avocado.

     

    Greek Omelette 16

    Three eggs, red onion, tomato, spinach, and filled with feta cheese. Topped with our house made feta mousse

     

    Salmon Benedict 19

    Faroe Island Scottish Salmon, two poached eggs, and asparagus. Served on an English muffin and topped with jalapeño hollandaise.

     

    Steak & Eggs Benedict 18

    Tenderloin steak tips, two poached eggs topped with Dijon hollandaise. Served on an English muffin with a side of breakfast potatoes.

     

    Everything Benedict 17

    Fresh tomato, spinach, ham, and onions. Two poached eggs topped with jalapeño hollandaise and served

    on an English muffin.

  • Substitute Udi’s Gluten Free Bun $3, Substitute Bison $5 - Served with House Chips or Rosemary Fries - Substitute Sweet Potato Fries $2

     

    The Classic 17

    Our classic burger blend, American cheese, shaved lettuce, tomatoes, pickles, red onions, ketchup, mustard and mayo. Served on a sesame bun.

     

    The Breakfast Burger 18

    Our classic burger blend, coffee candied bacon, over easy egg and topped with bacon aioli. Served on a brioche bun.

     

    Crispy Chicken Sandwich16

    Signature seasoned all natural chicken breast soaked in Franks Red Hot and buttermilk then fried. House-made honey mustard, sweet coleslaw, pickles. Served on a sesame bun. Make it Nashville for a $1

  • Served with your choice of Rosemary Fries, Oranges or Bacon

     

    Two Sliders 7

    Chicken Tenders 7

    Hot Dog7

    FrenchToast 7

    Pancake 7

    Eggs & Toast 7

  • Rosemary Fries 3

    House Chips 3

    Sweet Potato Fries 4

    Side Texas Toast 2

    Side Multigrain Toast 2

    Side EnglishMuffin 2

    Potatoes 3

    Bacon 5

    Ham 5

    Turkey Sausage 5

    Potatoes 3

    Bacon 5

    Ham 5

    Turkey Sausage 5

  • MASON JAR COFFEE 4

    Corner Bar’s special blend of coffee, with free refills.

    Cocktails

    ORANGE BOOZIUS 10

    Vanilla vodka, cointreau liquor, orange juice. Topped with whip cream.

     

    A.M. MARGARITA 10

    Casamigos Tequila, lime juice, triple sec, simple syrup and a splash of orange juice.

     

    MORNING WOOD 11

    An old fashioned with Woodford Reserve, vanilla syrup, sugar, orange peel and a splash of water.

     

    NO NEED FOR A NAME 12

    Peach champagne, Casamigos Tequilla, elder flower liquor and grapefruit juice.

    MAGGIE’S BEERMOSA 5

    Pabst Blue Ribbon and orange juice.

     

    MOSCOW MULE 9

    Sobieski Vodka, house made ginger syrup, fresh lime and soda water.

     

    IRISH HANGOVER 10

    Mason Jar Coffee, Jameson Irish Whiskey and Baileys Irish Cream.

     

    SUNDAY BLOODY SUNDAY 8

    Sobieski Vodka, Zing Zang Mix, house spices and dressed for sipping. Add a Domestic Draft Beer Pint for $1

     

    THE PENNINGTON 9

    Casamigos Tequila, grapefruit juice and salted rim.

     

    WILD BILL 9

    Mason Jar Coffee, Kahlua and RumChata.

     

    RUBY SOHO 12

    Cucumber Stoli Vodka, pomegranate liquor, simple syrup, splash lime & splash cranberry.

     

    Mocktails or loaded

    DEVILS NIGHT OUT 7

    Grapefruit, lime, raw sugar, cinnamon, bitter soda. Add Casamigos Tequila $5

     

    BLUE DREAM 7

    Blueberries, ginger, vanilla, soda and a splash of lemonade. Add Rum $5

     

    COPPER COLT 7

    Mango puree, sprite and ginger beer. Add Makers Mark Bourbon $6

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Menu

  • Krispy Brussels Sprouts 14

    Fried Brussels sprouts, red wine vinaigrette, candied walnuts, crispy capers.

    Ribeye Nacho 16

    Shaved ribeye, fresh pico de gallo, shaved lettuce, jalapeno bacon cheese sauce, lime sour cream, over house tortilla chips.

    Chicken Quesadilla 14

    Seasoned all-natural shredded chicken, cheddar cheese, housemade southwest ranch, grilled onion & peppers, served with all the toppings. Sub shaved ribeye $3.

    Cowboy Sliders 14

    Our classic burger blend, melted smoked Gouda cheese, tangy house BBQ, topped with fried crispy onions.

    Jumbo Bone-In Wings 16

    (8)jumbo wings fried and hand-tossed in your choice of buffalo, Nashville, tangy house BBQ, or sweet chili.

    FishTacos 14

    (3) Blackened or fried North Atlantic cod, fresh pico de gallo, pickled onions, Mexican cabbage slaw, white corn tortilla, mozzarella, lime sour cream.

    Brussels Tacos 14

    Fried brussels, sweet chili glaze, pickeled onion, goat cheese, avocado, and mozzarella cheese blend. Served on white corn tortillas.

    CBG Baked Mac 15

    Select five-cheese blend, cavatappi pasta, house braised pork, bacon and panko bread crumbs. Topped with tangy house barbeque.

    Chili Glazed Shrimp 17

    (5) panko crusted shrimp, sweet chili glaze, pickled onions, fresh scallions. and sesame seeds.

    Party Poutine 14

    Rosemary fries, Wisconsin cheese curds, jalapeno gravy, fresh scallions. Sub sweet potato fries $2.

    Feta Dip 15

    Baked creamy feta cucumber mousse, grilled pita.

    Salmon Cakes 15

    (2) Faroe island salmon cakes, fire roasted corn, onions, red pepper coulis, meyer lemon aioli.

  • Available Add-On Options: All-Natural Grilled Chicken $7, Faroe Island Salmon $9, 5 Jumbo Shrimp $11, Grilled Steak Tips $8

     

    Michigan Cherry Salad 14

    Mixed greens, dried Michigan cherries, candied walnuts, bleu cheese, housemade blueberry-lemon vinaigrette.

    Brussels Salad 14

    Mixed greens, fried brussels, crispy bacon, goat cheese, jalapeno honey balsamic.

    Quinoa Apple Salad 15

    Green apple, Quinoa, pickled onion, cucumber, parmesan, raspberry gastrique.

  • Served with House Chips or Rosemary Fries

     

    The Classic 17

    Our classic burger blend, sesame bun, American cheese, shaved lettuce, tomato, pickles, red onions, ketchup, mustard, mayo.

    Black N’ Bleu 17

    Our classic burger blend blackened, onion bun, bleu cheese crumbles, bleu cheese butter, mixed greens, pickled onions.

    Sriracha Melt 17

    Our classic burger blend, Texas toast, grilled mushroom & onions, Swiss cheese, pickles, housemade sriracha 1000 island dressing.

    Turkey Burger 17

    Cherry onion compote, brie cheese, black pepper horseradish aioli, arugula, sesame bun.

    Breakfast burger 18

    Our Classic burger blend, brioche bun, coffee candied bacon, bacon aioli, cheddar cheese, fried egg.

    The G-Thang 18

    Classic burger blend, brioche bun, ginger sage aioli, jicama slaw, goat cheese, hot honey.

    JCB 17

    Bison burger, onion bun, mixed greens, tomato, red onions, jalapeño cream cheese.

    Burger of the Month - MP

    Ask your server what our chef has cooking, new burger the 1st of every month.

    Corner Bar Philly 17

    Marinated ribeye, toasted hoagie roll, grilled mushrooms & onions, banana peppers, Mozzarella cheese.

    CBLT 16

    Grilled all-natural chicken breast, brioche bun, black label bacon, tomato, avocado, lettuce, balsamic mayo.

    Crispy Chicken Sandwich16

    Panko crusted all-natural chicken breast, sesame bun, housemade honey mustard, sweet coleslaw, pickles. Make it Nashville for $1

    Chicken Tenders 15

    Breaded all-natural chicken soaked in Frank’s Red Hot and buttermilk then fried.

    BBQ Chickpea Wrap 16

    Roasted chickpeas tossed in our house BBQ, sweet potato fries, mixed greens, pickled onion, tomato.

  • Add CBG Side Salad $4

     

    CBG Cajun Pasta 16

    Cavatappi pasta topped with smoked Andouille sausage, red peppers, onions, and a spicy housemade garlic cajun cream sauce. Served with your choice of: Grilled Chicken $7 - Faroe Island Salmon $9 - 5

    Jumbo Shrimp $11 - Grilled Steak Tips $8.

    Brick Chicken 19

    Grilled all-natural chicken, smashed red skin potatoes, bacon, scallions, grilled asparagus, herb butter.

     

    Chicken & Waffles 14

    Homemade Sugar Pearl Belgian waffle, buttermilk marinated fried chicken breast. Drizzled with rich crème anglaise and a side of syrup. Make it Nashville for $1.

     

    Black Sabbath Salmon 25

    8 oz blackened Faroe Island salmon, mixed greens, cucumber, citrus salad, pickled onions, orange segments, bleu cheese butter.

  • Served with your choice of Rosemary Fries, Oranges or Bacon

    Two Sliders 7

    Chicken Tenders 7

    Hot Dog 7

    FrenchToast 7

    Pancake 7

    Eggs & Toast 7

  • Oreo Bombs 7

    Five pancake battered Oreos, crème anglaise.

    Cinnamon Tres Leches 9

    Tres Leches, whipped cream, cinnamon icing

  • Rosemary Fries 3

    House Chips 3

    Sweet Potato Fries 4

    Side Texas Toast 2

    Side Multigrain Toast 2

    Side EnglishMuffin 2

    Potatoes 3

    Bacon 5

    Ham 5

    Turkey Sausage 5

    Potatoes 3

    Bacon 5

    Ham 5

    Turkey Sausage 5

  • Krispy Brussels Sprouts 15

    Fried Brussels sprouts tossed in our house vinaigrette with candied walnuts and topped with capers.